ICED CC TEA WITH PINEAPPLE

Serves: 1 cup

Total preparation time: 5 minutes

Ingredients:

·       1 full teaspoon of CC Tea leaves/ CC Tea Filter bag
·       few slices of fresh pineapple/ 0,5dcl of 100% pineapple juice
·      a piece of peeled ginger (optional)
·      1/5 of squeezed lemon
·       6 leaves of fresh mint (crush them with your fingers)
·       ice cubes

Method:

Bring a cup of water in a pot or saucier to 80°C and add CC Tea.

After 5 minutes discard tea bag or strain the leaves.

Place the ice cubes in a glass, add pineapple, pressed ginger and mint leaves + squeeze over the lemon. Then top up with a tea.

You can garnish it with some fresh mint leaves and enjoy in delicious and refreshing taste 😉

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